［MM01］Grilled Chicken

Chicken thigh marinated in our secret recipe and grilled to juicy perfection.

¥1,500（JPY）

［MM02］100% Beef Hamburger

A hamburger made with 100% beef, seasoned to perfection. Enjoy it as is, or with a sauce to enhance the flavor.

¥1,600（JPY）

［MM03］Homemade Roast Beef

Slow-cooked homemade roast beef, thinly sliced Japanese-style and finished with onion sauce. Served cold-dish.

¥1,800（JPY）

［MM04］Kumamoto Horse Sashimi

A traditional Japanese delicacy featuring horse sashimi from Kumamoto, a renowned region for high-quality horse meat. Served with special soy sauce and grated garlic

¥1,900（JPY）

［MM05］Thick-Cut Beef Tongue（100g）

Tender and flavorful beef tongue, grilled to perfection in thick slices. Enjoy with salt and lemon.

¥2,300（JPY）

［MM06］Lamb Steak（150g）

A New Zealand lamb rump steak. Enjoy with our special blend of spices.

¥2,400（JPY）

［MM07］Filet Cut Steak (180g)

A tender and flavorful 180g beef filet steak with no excess fat. Served with wasabi and garlic sauce for added variety.

¥3,300（JPY）

［MM08］Chateaubriand (150g)

An exceptionally rare cut from the finest part of the beef tenderloin. Incredibly tender, best enjoyed rare to medium-rare. Served with wasabi and garlic sauce for added flavor.

¥3,600（JPY）

［MM09］Wild Filet BBQ (400g)

A unique dish featuring a 400g block of filet, including the prized Chateaubriand cut. The surface is lightly seared, then the sliced meat is grilled tableside on a small iron plate in a Teppanyaki-style.

¥7,600（JPY）

［LM01］Filet Cut Steak (180g)

（Served with soup and rice）This is a lean, tender steak that is high in Protein and healthy！

¥2,400（JPY）

［LM02］100%Beef Hamburger

（Served with soup and rice）This is a juicy humburger steak made from 100% Beef！

¥1,600（JPY）

［LM03］Roast Beef(Cold Dish)

（Served with soup and rice）This is Japanese-style roast beef, thinly sliced
and served as a cold dish！

¥1,400（JPY）

［LM04］ Grilled Chicken

（Served with soup and rice）This is juicy chicken marinated in our secret recipe！

¥1,400（JPY）

［LM05］ Homemade Karaage

（Served with soup and rice）This is Japanese-style fried chicken, freshly fried and juicy Karaage.

¥1,400（JPY）

［LM06］ Japanese Fried Oysters

（Served with soup and rice）This is Japanese-style fried oysters. We recommend Tartar-sauce or Tonkatsu-sauce！

¥1,400（JPY）

［LM07］Japanese Fried Shrimp

（Served with soup and rice）This is Japanese-style fried shrimps. We recommend Tartar-sauce or Tonkatsu-sauce！

¥1,500（JPY）

※Please choose your sause.

• Onion Sause
• Ponzu Sause (soy sauce or tamari, citrus juice, mirin, bonito flakes, kelp, and rice vinegar)
• Mustard Sause
• Garlic Sause
• Tartar Sause
• Tonkatsu Sause (fish sauce, tomatoes, prunes, dates, apples, lemon juice, carrots, onions, and celery)

※Please choose your rice size.

• Large: 300g
• Medium: 200g
• Small: 100g

Extra Menu

• Filet Steak 50g　¥800
• Beef Hamburger　¥800
• Grilled Chicken　¥800
• Karaage 2pieces　¥350
• Fried Oysters 2pieces　¥350
• Fried Shrimp 1pieces　¥350
• Fried Egg 1pieces　¥150
• Extra Sauce　¥50

Lunch Soft Drinks

• Orange Juice
• Grapefruit Juice
• Grape Juice
• Apple Juice
• Cola
• Soy Milk
• Green Tea
• Iced Coffee
• Hot Coffee

ALL ¥350（JPY）

［SD01］Homemade pickles

¥580（JPY）

［SD02］Honey Nuts Canapé (3 pieces)

A cracker topped with cream cheese and honey-soaked nuts.

¥580（JPY）

［SD03］French Fries

¥580（JPY）

［SD04］Shrimp and Vegetable Brochette

Oven-roasted shrimp and grilled vegetables.

¥680（JPY）

［SD05］Broccoli Blancha

Sautéed broccoli with garlic oil, anchovy paste, and sliced chili peppers.

¥680（JPY）

［SD06］Tomato Bruschetta (2 pieces)

Sweet and tangy marinated fruit tomatoes served on toasted baguette.

¥680（JPY）

［SD07］Homemade Karaage (4 pieces)

Japanese Chicken fried using a secret recipe.

¥680（JPY）

［SD08］Japanese Fried Shrimp (Ebi Fry) (2 pieces)

A popular Japanese dish consisting of shrimp that is breaded with panko
(Japanese breadcrumbs) and deep-fried until crispy and golden. It’s typically served with tartar sauce or Tonkatsu sauce .

¥680（JPY）

［SD09］Japanese Fried Oysters (Kaki Fry)

A traditional Japanese dish where fresh oysters are coated in panko (Japanese breadcrumbs) and deep-fried until crispy and golden. It’s commonly served with tonkatsu sauce or tartar sauce.

¥680（JPY）

［SD10］Liver Pâté (4 pieces of bread)

Served with pâté made from pork liver, accompanied by slices of bread.

¥780（JPY）

［SD11］Hamburg Tsukune

100% beef patty wrapped in asparagus, then grilled while being coated in sauce.

¥780（JPY）

［SD12］Marinated Cheese, Olives, and Prosciutto

A dish featuring a selection of cheeses, olives, and thinly sliced prosciutto, all marinated to enhance their flavors.

¥880（JPY）

［SD13］Fig Cheese2.0

Dried figs placed on crackers, topped with blue cheese, mozzarella, and camembert cheese, then baked in the oven.

¥980（JPY）

［SD14］Caprese with Tomato and Mozzarella

Fresh tomatoes and mozzarella cheese arranged as a Caprese, topped with anchovy sauce and basil.

¥980（JPY）

［SD15］Shrimp and Octopus Ceviche

A refreshing dish made by marinating shrimp and octopus with lime, green chili, and chopped cilantro.

¥980（JPY）
(with bread ＋¥100)

［SD16］Cheese Platter

A plate featuring blue cheese, camembert cheese, and smoked cheese, with honey served alongside the blue cheese.

¥1,200（JPY）

［SD17］Prosciutto Plate

Spanish prosciutto seasoned with olive oil and black pepper.

¥1,400（JPY）

［SD18］Seared Scallops (4 pieces)

Large scallop meats lavishly baked in the oven and finished with a grilled seaside style. Served with wasabi and lemon.

¥1,900（JPY）

［SD19］Scallop Carpaccio

Freshly sliced scallops topped with a refreshing lime-based sauce for a light
finish.

¥1,900（JPY）

［SD20］Potato Salad

Japanese potato salad is made by smashing boiled potatoes and mixing them with sliced onions and carrots and mayonnaise.

¥580（JPY）

［SD21］Shrimp and Broccoli Salad

Juicy, plump shrimp and broccoli tossed in our original recipe mayonnaise.

¥980（JPY）

［SD22］Mixed Salad (Large/Small)

A mixed salad featuring two types of lettuce as the base, topped with mizuna, red cabbage, fresh tomatoes, baby corn, bell peppers, and nuts. Choose from garlic or sesame dressing.

¥1,100 L/¥700 S（JPY）

［SD23］Pea Shoot Salad

Nutritious pea shoots mixed with wood ear mushrooms and grilled bacon, tossed in our original dressing.

¥980（JPY）

［SD24］Cilantro Salad

Fragrant cilantro mixed with wood ear mushrooms and grilled bacon, tossed in our original dressing.

¥980（JPY）

［SD25］Cobb Salad

A lettuce-based salad topped with bell peppers, tomatoes, baby corn, avocado, grilled bacon, and fried onions. Enjoy it with our signature Cobb dressing.

¥1,300（JPY）

［SD26］Grilled Vegetables

Grilled eggplant, bell peppers, zucchini, baby corn, avocado, and asparagus, served with anchovy sauce.

¥1,400（JPY）

［SD27］Rice (Large / Medium / Small)

Made with premium domestically sourced rice.

¥400 L / 300 M/250 S (JPY）

［SD28］Baguette (4 Pieces)

Drizzled with olive oil and baked in the oven.

¥400（JPY）

［MM29］Garlic Toast (4 Pieces)

Baguette soaked in garlic butter and baked in the oven.

¥680（JPY）

［SD30］Garlic Rice

Fried rice with a rich garlic flavor.

¥880（JPY）

［SD31］Baguette Pizza (2Pieces)

A Margherita-style pizza topped with fresh tomatoes.

¥980（JPY）

［SD32］Corn Soup

A rich and creamy corn soup made with a soy milk base.

¥480（JPY）

［SD33］Dessert of the Day

A warm dessert featuring mochi filled with black sesame cream.

¥480（JPY）

HIGHBALL

• Jim Beam Highball ¥560
• Kaku Highball ¥560

GIN SODA

• Midori Gin Soda ¥560

COCKTAIL

• Gin and Tonic
• Mojito
• Cassis
• (Soda, Orange, Grape, Oolong)

ALL ¥560

SOUR

• Tomato Sour
• Lemon Sour
• Grapefruit Sour
• Oolong High
• Green Tea High

ALL ¥560

WINE

• House Wine(Red and White) ¥560
• Sangria Red ¥760
• Sangria White ¥760

BEER

• Draft Beer Carlsberg ¥680
• Bottled Beer Ebisu Beer ¥780
• Non-alcoholic Beer Flavored Drink All Free ¥660

PLUM WINE

With Rock / Mizuwari / Soda

• Umeshu ¥560

SHOCHU

With Rock / Mizuwari / Hot Water

• Barley Shochu ¥560
• Potato Shochu ¥560
• Maou (sweet potato) ¥1,100
• Murao (sweet potato) ¥1,300
• Moriizo (sweet potato) ¥1,500

WHISKY MENU

• Yamazaki ¥900
• Hakushu ¥900
• Yamazaki 12 years ¥2,100
• Hakushu 12 years ¥2,100
• Yamazaki 18 years ¥7,000
• Hakushu 18 years ¥6,000
• Hibiki JAPANESE HARMONY ¥900
• Hibiki BLENDER’S CHOICE ¥1,800
• Hibiki 21 years ¥6,000
• Suntory Chita ¥800
• Ichiro’s Malt ¥900
• Yoichi ¥900
• Taketsuru ¥900
• The Macallan 12 years ¥1,800
• Maker’s Mark ¥700
• Laphroaig 10 years ¥800
• Dewar’s White Label ¥600
• Dewar’s 12 years ¥800
• I.W.Harper ¥700
• Jameson ¥700
• Bowmore 12 years ¥800
• Ballantine’s 12 years ¥700

NON-ALCOHOL COCKTAIL

• Yuzu honey
• Pomegranate vinegar

ALL ¥660

SOFT DRINK

• Oolong tea
• Green tea
• Coca-Cola
• Ginger ale
• Orange juice
• Grapefruit
• Apple juice
• Soy milk
• Grape juice

ALL ¥440

Alsinac Cava Brut

Alcinac Cava Brut

[Penedès region, Catalonia, Spain]

Dry

Variety: Macabeo 34%, Xarello 33%, Parellada 33%

Fresh and expressive aromas reminiscent of green apples and pears. Slowly aged mellowness and fruity flavors blend together.

• bottle ￥3,800

Corte Viola, Lambrusco dell’Emilia Amabile

Corte Viola Lambrusco dell’Emilia Amabile

[Emilia-Romagna, Italy]

Slightly sweet Variety: Lambrusco

A slightly sparkling red wine. It has a medium sweet taste with plenty of berry fruitiness. It has gentle bubbles and is refreshing to drink.

• bottle ￥3,800

Perlino Sotto Bosco

[Italy/Piedmont]

Dry white/Varieties: Trebbiano, Chardonnay, Pinot Bianco
Made using only carefully selected grapes of the quality suitable for spumante from the Piedmont region of northern Italy, using the Charmat method.

• bottle ￥3,800

Wild Nature Prosecco DOC Spumante Brut

[Italy/Veneto]

Dry white/Variety: Glera

Fresh, fragrant and fruity, with aromas of golden apple and white flowers. Delicate, elegant and straight taste with just the right amount of lingering aftertaste.

• bottle ￥4,800

Château de Campuget, Invitatinon Rouge

[Languedoc-Roussillon, France]
Medium-bodied. Varieties: Grenache 60%,
Syrah 40%.
Firm tannins make this wine satisfying to drink, but it also has a soft and smooth mouthfeel.

• glass￥780
• bottle ￥3,800

Ma Fermette Merlot Organic

Ma Fermette Merlot Organic

[Languedoc-Roussillon, France]

Medium-bodied, 100% Merlot

A mellow flavor spreads out, with a harmonious balance of fruit flavor and soft acidity. This wine lets you experience the quality of the Merlot variety.

• glass￥780
• bottle ￥3,800

Bricco Magno

Bricomagno

[Piedmont, Italy]

Full-bodied. Variety: 100% Nebbiolo.

It has a delicate aroma like violets, a rich flavor, a velvety smoothness, and a fruity taste.

It is characterized by a powerful flavor that has been aged in barriques.

• glass￥1,100
• bottle ￥5,800

Château Poitevin Rouge

Chateau Poitevin Rouge

[Bordeaux, France]

Full-bodied. Varieties: 55% Merlot, 40% Cabernet Sauvignon, 55% Petit Verdot

A very pretty wine with a rich, silky structure, concentrated freshness and a beautiful aftertaste.

• glass￥1,100
• bottle ￥5,800

Langhe Rosso Quatro Amis

Langhe Rosso Quattro Amis

[Piedmont, Italy]

Full-bodied. Varieties: Cabernet Sauvignon,

Barbera, Nebbiolo d’Alba, Syrah

Complex aroma of spices and plums.

The taste is concentrated and the aftertaste lingers for a long time.

• glass￥1,200
• bottle ￥6,800

La Sommelier

La Sommelier

[Languedoc-Roussillon, France]

Full-bodied, variety: 100% Syrah

Named in tribute to the sommeliers who convey wine to customers. Aromas of spices and red fruits. Deep and complex flavor.

• glass￥1,200
• bottle ￥6,800

Kilian Hun Tugana Spätburgunder

[Germany/Baden]
Medium-bodied/Grape: 100% Spätburgunder
Deep ruby ​​red. Characterized by ripe berries, blended vanilla and toasty aromas, and spicy notes. A long, juicy finish that can also be felt in the full body.

• glass￥780
• bottle ￥3,800

Killibinbin Sneaky Shiraz

[Australia/Langhorne Creek]
Medium-full body/Variety: 100% Shiraz
Raspberry and red fruits blend with vanilla aromas. The familiar and rich flavor fills the mouth.

• glass￥780
• bottle ￥3,800

Delheim Shiraz Cabernet

[South Africa/Stellenbosch]
Medium-bodied/Variety: Shiraz 90%, Cabernet Sauvignon 10%
Deep crimson red with purple glints. Cherry and blueberry with a hint of pepper, and a harmonious blend of juicy fruit and silky tannins in the mouth.

• glass￥980
• bottle ￥4,800

Spigallo Chianti DOCG

[Italy/Arezzo, Tuscany]
Full-bodied/Variety: 80% Sangiovese, 20% Merlot
Intense ruby ​​red color with purple hues, rich, full-bodied, perfectly balanced wine. Rich on the palate, with lively, slightly sweet tannins.

• glass￥980
• bottle ￥4,800

Calyptra Mosaico Cabernet Sauvignon

[Chile/Lapel]
Medium-bodied/Variety: Cabernet Sauvignon
Aromas of cherry, plum, fresh red and black fruit with floral nuances. In the mouth, it is medium-bodied with juicy and smooth tannins. The finish is well-balanced with sweet red fruit notes.

• glass￥980
• bottle ￥4,800

Grand Pinot Noir

[Chile/Central]
Medium-bodied/Variety: 100% Pinot Noir
Ruby color with a hint of violet. Aromas of fresh fruit such as black cherries and raspberries. A neat and elegant Pinot Noir with a creamy texture and a long finish.

• glass￥1,200
• bottle ￥6,800

Old Ghost Zinfandel

[USA/California]
Full-bodied/Variety: 100% Zinfandel
A premium wine made only from vines over 100 years old. Aromas of blackberries, anise, cloves, and exotic spices. Smooth yet firm tannins give the wine structure.

• Bottle¥12,000

Tassee Maison Chardonnay

Tasse Maison Chardonnay

[Languedoc-Roussillon, France]

Dry Variety: Chardonnay

A dry white wine with a refreshing, fruity taste and a soft, full-bodied flavor.

• glass￥780
• bottle ￥3,800

Ma Fermette Sauvignon Blanc

Ma Fermette Sauvignon Blanc

[Languedoc-Roussillon, France]

Slightly dry. Variety: Sauvignon Blanc

A gorgeous fruit flavor followed by a hint of spiciness. This wine showcases the good qualities of the Sauvignon Blanc variety, which has been gaining attention recently.

• glass￥780
• bottle ￥3,800

Poesie Soave Classico

Poesie Soave Classico

[Veneto, Italy]

Slightly dry. Variety: 100% Garganega.

A high-quality Soave Classico made by soft pressing hand-picked grapes.

Overflowing with the umami and minerality of fruits such as apples, pineapples, and apricots.

• glass￥780
• bottle ￥3,800

Muscadet de Sèvre et Maine sur Lie, Tradition

Muscadet de Sèvres et Maine

Sur-Lie Tradition

[Loire, France]

Slightly dry. Variety: Muscadet

Aged in wooden barrels, it has a quince aroma with hints of vanilla and almond.

• glass￥1,100
• bottle ￥5,800

Domaine Alain Pautre, Chablis

Chablis Domaine Alain Portret

[Burgundy, France]

Dry Variety: Chardonnay

A wine with grapefruit, mineral and nutty flavors. Stainless steel fermentation brings out the original Chablis flavor.

• glass￥1,100
• bottle ￥5,800

Chateau de Lauvrade Entre-Deux-Mers Blanc

[France/Bordeaux]

Dry/Variety: Sauvignon 70%, Muscadelle 15%, Semillon 15%
Enchanting aromas of white flowers and summer citrus fruits. Rich and harmonious on the palate. Pair with appetizers, seafood dishes, white meat, and fruit desserts.

• glass￥780

• bottle ￥3,800

Kilian Hun Tugana Cuvee Weiss

[Germany/Baden]
Dry/Variety: Undisclosed (Burgundy)
Exotic floral aromas of jasmine and cinnamon with a fresh scent of mandarin orange and grapefruit. Fruity and juicy, with a slight acidity and a citrus finish.

• glass￥780
• bottle ￥3,800

Satellite Sauvignon Blanc

[New Zealand/Marlborough] Dry/Variety: 100% Sauvignon Blanc

Aromas of citrus fruits such as grapefruit. Flavors of citrus, herbs, and tropical fruits spread throughout the mouth. A white wine with an elegant impression, with a rich and pleasant acidity that lingers.

• glass￥1,100
• bottle ￥5,800

Bannockburn Chardonnay

[Germany/Baden]
[New Zealand/Central Otago]
Dry/Variety: 100% Chardonnay
Powerful and heavy, with aromas of lemon, peach and apricot. In the mouth, the flavors of lemon, toast and walnuts spread, making this a wine with excellent balance and a long finish.

• glass￥1,200
• bottle ￥6,800